2019 Christmas Day Menu – Tujague’s Restaurant – Historic New Orleans Restaurant

2019 Christmas Day Menu – Tujague’s Restaurant – Historic New Orleans Restaurant

MENU

1st Course

choice of…

Cauliflower and Brie Soup

Rye Croutons

Christmas Salad

Roasted Granny Smith Apples | Dried Cranberries | Shaved Onions | Crumbled Feta | Toasted Pumpkin Seeds | Baby Greens | Hard Cider Vinaigrette

2nd Course

choice of…

Pan Seared Gulf Fish

Roasted Vegetables | Crab Beurre Blanc

Slow Cooked Beef Short Ribs

Yukon Gold Smashed Potatoes | Roasted Brussels Sprouts

Abita Amber BBQ Shrimp and Grits

Pepper Jack Cheese Grits | New Orleans-Style Barbecue Sauce

Braised Colorado Lamb Shank

White Beans | Roasted Brussels Sprouts

3rd Course

Bananas Foster Bread Pudding

$54 per person*

Chef Thomas Robey

*pricing excludes tax and gratuity

— Read on tujaguesrestaurant.com/news-and-events/2019-christmas-day-menu/